34 Items
Lucky's Quickie Chickie
Fresh basil is essential to get that fresh burst of flavor with a hint of sweet and sour in this dish. The ingredients are all on hand when my herb garden is in season! Add a salad and a favorite vegetable for a quick weeknight meal.
Slow Cooker Dump and Go Cheesy Chicken
A creamy, Cheddar cheesy soup sauce cooked with chicken and a little seasoning in a slow cooker. This is an easy way to enjoy a great chicken dinner, even when you run out of time!! The trick is do not lift lid while cooking! Make with rice, pasta, or potatoes.
Spicy Orange Chicken Wing Sauce
Easy and delicious, this spicy orange chicken wing sauce will give you an alternative to going out for your favorite spicy orange chicken dish.
Easy Chicken Fajita Marinade
A delicious chicken fajita marinade made with Mexican-inspired flavorings.
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Creamy Chicken Breasts
This is an easy, delicious moist and tender grilled chicken dish. I've also used it cut-up and diced in salads.
Spicy Chicken Breasts
A blend of pantry spices adds terrific flavor and color to grilled chicken.
Jenny's Grilled Chicken Breasts
This is the recipe that my friends and family still beg me to make when the grill is brought out. It's so easy and versatile, and can be tried on several different meats. I like it with scalloped potatoes, baked potatoes or rice pilaf. Try it with cilantro or oregano instead of parsley. Save leftovers for salad the next day.
Easy Chicken Rice Casserole
Chicken pieces and rice baked slowly in milk and cream of chicken soup. A simple, creamy casserole. You can also use a whole (2 to 3 pound) chicken, cut into pieces. The choice is yours so choose and choose well! Then enjoy!
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Garlic Chicken
Baked, juicy Parmesan-crusted chicken flavored with garlic and olive oil.
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Chicken Parmesan Casserole
This easy canned chicken casserole is a delicious alternative to homemade chicken Parmesan.
Cream of Chicken Breasts
Tender boneless chicken breasts baked in creamy chicken soup until juicy.
Slow Cooker Chicken and Salsa
Easy recipe! Chicken comes out moist and sweet. Slice breast to serve as main course or shred and use in tacos. Very versatile. Enjoy!
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