Best Wild Rice Soup Ever
My husband LOVES this soup! I used to make only 6 servings, but now I always make 12 and it still usually only lasts an extra day! Take some time with this recipe -- it's worth it! I serve this hearty soup in bread bowls with a salad on the side.
Hopi Corn Stew
Got this recipe from an anthropologist friend in Arizona, and given the use of canned product, it is said to date to the 1920s to early 30s. Spicy and hearty! Serve with hot tortillas.
Sensational Chicken Noodle Soup
Sometimes you just want a good, old-fashioned chicken noodle soup...no fancy ingredients...just great flavor. Give this version a try...all you need is 6 ingredients and 35 minutes to make a home-style soup that you'll really enjoy.
Sponsored By Swanson
Chicken Enchilada Soup III
This is a copy of a favorite served at a local restaurant. My family loves it! Serve soup in bowls garnished with shredded Cheddar or Jack cheese and crumbed tortilla chips.
Restaurant-Style Zuppa Toscana
Creamy sausage and potato soup with kale, flavored with bacon and broth.
MeMe's Pasta Fagioli
MeMe's fagioli recipe features white cannellini beans, ditalini pasta with vegetables, lean hamburger, and herbs simmered in vegetable juice and chicken broth. It is similar to Italian chili, like Olive Garden's Pasta Fagioli, and even better on the second day.
Copycat Panera Broccoli Cheddar Soup
Enjoy this rich and cheesy, restaurant-worthy broccoli soup at home.
My Amazing Tomato Basil Soup (Like Applebee's®)
This tastes just like the tomato basil soup they serve at Applebee's®. The hubs loved it so that's saying something! I always add a pinch of sugar to tomato-based sauce, but I'm not sure that it needed it. Served it with baked fries with seasoned salt and grilled gouda cheese sandwiches on thick crusty bread, panini-style.
Chef John's Homemade Chicken Noodle Soup
Flavorful homemade roasted chicken stock makes this soup so delicious.
Slow Cooker Ham and Bean Soup
This was a spur of the moment recipe I made to use the ham bone left from Easter. It's really easy and tastes great on a cold evening!
Slow Cooker Fresh Vegetable-Beef-Barley Soup
Most vegetable-beef-barley soups are bland soups to help people that are ill, but I like vegetable-beef-barley soup to have more flavor, so I have worked at making this one have more flavor and more veggies then most. When I make this soup, I make my family a nice loaf of bread to serve them with it, plus I also give them a nice chunk of cheese. I also fix a light dessert or slice up some fruit.