11 Items
Slow Cooker Vegetarian Minestrone
Hearty minestrone soup loaded with beans, veggies, macaroni, and herbs.
Nikki's Creamy Crock Pot Potato Soup
This recipe is well worth the list of ingredients. Most are items you already have around the kitchen.
Cheese Vegetable Soup I
Very easy and extra good. A tempting blend of vegetables, cheese, and ground beef, with just enough hot pepper sauce to make it interesting.
Classic Chicken and Rice Soup
Beginning with my Fast Chicken Soup Base it is easy to knock hours off of the cooking time usually needed for homemade chicken soup and still end up with soup that tastes even better than the 'from scratch' method.
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Easy Vegetable Beef Soup with Ground Beef
Simple! Brown the meat, and throw it all together into one pot. Serve soup with a cake of corn bread or grilled cheese sandwiches on a cold winter night. You will feel warm all over.
Beef and Vegetable Soup
Here's a hearty and satisfying soup that's guaranteed to warm you through and through. Tender chunks of beef and vegetables simmer in a combination of savory beef broth and tomato paste. The result is a homemade soup that's simply delicious.
Sponsored By Swanson
Absolutely Ultimate Potato Soup
This easy old fashioned will surely become a family favorite.
Baked Potato Soup
Thick, creamy baked potato soup flavored with bacon and Cheddar cheese.
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Basic Italian Bean Soup
Simple and basic Italian bean soup. Great for a quick fix during the week. My Italian mother-in-law rattled this one out to me over the phone years ago. So glad I wrote it down quick! She doesn't remember telling me. The kids love it for a simple and quick dinner.
Cock-A-Leekie Stew
This is a Scottish dish that is traditionally a thick soup. I prefer it as a thin stew and have adapted my recipe accordingly. I use the entire leek (needs to be cleaned very carefully), but the green tips tend to be a bit tough so you might want to add them earlier in the process if you want to soften them up.
Cock-a-Leekie Soup
This traditional Scottish chicken and leek soup is thickened with barley.