Side Dishes

Collection by LisaM

Red Cabbage

Rating: 4.5 stars 200
A sweet and sour red cabbage side dish that's really nice with pork, ham, or sausage. It tastes better on day two and freezes well.

Danish Red Cabbage

Rating: 4.5 stars 9
Danish side dish served hot with meatballs (frikadeller), pork chops, pork roast, duck. Particularly popular around Christmas.

Danish Christmas Red Cabbage

Rating: 4.5 stars 79
In Denmark it is traditional to serve a cooked pickled red cabbage for the Christmas Eve dinner. This is my mother's, and it is so easy to make and will be a great sidedish to any roast duck, turkey or goose. When reheating, I like to add a tablespoon of black currant jam to enhance the flavor.

Brussels Sprouts with Bacon and Balsamic

Rating: 4.5 stars 55
Brussels sprouts with bacon and a balsamic, pan-fried until caramelized.

Smashed Potatoes

Rating: 4.5 stars 166
Tasty twice-cooked potatoes with herb-infused oil and balsamic seasoning.

Classic Green Beans Au Gratin

Rating: 4.5 stars 12
Chef John's cheesy green bean casserole has a rich sauce that doesn't overwhelm the green beans, so they are still the star of the show.

Calico Beans with Beef and Bacon

Rating: 4.5 stars 55
These hearty beans full of ground beef and bacon are great for a picnic or potluck.

Party Beans

Rating: 4.5 stars 33
This is probably the best baked bean recipe that I have come across. Three kinds of beans are baked with ground round and bacon. I use a 5 quart casserole dish.

Classic Fried Rice

Rating: 4.5 stars 177
Here's the perfect way to use leftover rice--fried rice with bacon makes a quick weeknight meal, and it's ready in just minutes.
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Quick Pork Fried Rice

Rating: 4.5 stars 186
Use leftovers to create an easy and tasty meal customized to your taste.

Crispy Pork Belly

Rating: 4.5 stars 68
Juicy pork belly slow-roasted until tender, then crisped in a hot pan.