24 Items
Instant Pot® Polenta
Polenta, a staple of Northern Italian cuisine, is traditionally made by adding cornmeal to boiling salted water and stirring with a wooden spoon until your biceps aches! You can achieve the same results by letting your Instant Pot® do all of the work for you! We like to serve this topped with browned Italian sausage and pork ribs that have simmered in a sauce made with onions, garlic, basil and tomato sauce until the ribs are falling off the bone-tender! Serve with additional cheese, if desired. Delizioso!
Foolproof Rib Roast
This simple rib roast recipe will be the centerpiece of your holiday table!
Bacon and Balsamic Glazed Sugar Snap Peas
This easy side dish is a great compliment to any meal. Even the picky eaters will devour this vegetable side. Bacon and balsamic vinegar combine with raw sugar to give a sweet and tart finish with a gourmet look.
Sweet Bacon Wrapped Pork Loin
This juicy, tender pork loin is wrapped in bacon and roasted with a sweet honey balsamic glaze.
Advertisement
Advertisement
Air-Fried Butter Cake
This is a basic butter cake; the trickiest bit was finding a cake tin to fit in the air fryer. I went with a ring tin, which works really well and makes it cook even quicker. Top with confectioners' sugar.
Brown Sugar Banana Bread
A sweet, tender banana bread made with brown sugar, butter, and cinnamon.
Butternut Squash Enchiladas
My coworkers and I love a local restaurant's version of this, so I thought I would try and replicate! So far, so good :)
Chewy Chocolate Chip Oatmeal Cookies
These chocolate chip oatmeal cookies are crispy on the outside, chewy on the inside.
Advertisement
Grilled Balsamic Chicken Breast
A delicious and easy way to make honey-balsamic grilled chicken breasts. It is perfect to add to your favorite salad or by itself with your favorite sides.
Bob's Slow Cooker Braciole
A delicious but cheap and easy slow cooker version of the classic Italian dish, braciole, using flank steak and jarred marinara sauce.
Pumpkin Polenta Cake
The grainy texture of polenta and the marriage of flavours of pumpkin and sweet spices create a unique versatile loaf. Can also be made with cooked sweet potato or butternut squash instead of pumpkin. Serve warm or cold with savoury or sweet dishes.
Luscious Lilikoi Chiffon Pie
The ultimate tropical pie. Lilikoi (passionfruit) may not be the easiest fruit to find,but it's worth the effort. Serve with whipped cream if desired.
Advertisement