Mary D.

Corned Beef and Cabbage
Rating: Unrated
Mary D.'s rating

This recipe is perfect. I had never made corned beef before because I did not like it as a child, but my husband is Irish and really missed it. I tried this skeptically -- We all loved it! Now my kids request it all the time. The best part about it is that the cabbage just cooks through, so it is not mushy and tasteless. It has a wonderful, fresh flavor and is very easy to make.