14 Vegetarian Thanksgiving Recipes to Delight Every Guest
Here's a meat-free Thanksgiving line-up that will delight every guest. These vegetarian Thanksgiving recipes lean heavily on hearty, healthy, seasonal vegetable dishes.
If you're not vegetarian yourself but are cooking a traditional Thanksgiving dinner for guests who don't eat meat, keep a couple quick things in mind: Ask your vegetarian guests if they eat eggs and dairy; avoid serving (or have vegetarian versions to offer) stuffing that has been cooked in the turkey or that contains chicken broth, gelatin, marshmallows (which contain gelatin), foods cooked in bacon drippings, and meat-based gravy. Let's get to the recipes.
Vegetarian Main Dish Recipes for Thanksgiving
Celebrate the harvest with portobello or pumpkin pasta, tofu turkey, or veggie pot pie. A tofu turkey can be packed with stuffing, basted, and baked just like a bird for several hours. Serve with all the trimmings -- gravy, mashed potatoes, and cranberry sauce.
"This vegan recipe is can be made with many different variations," says Maryanne. "Try using different nuts and different vegetable combinations. To make pecan or sunflower meal run pecans or sunflower seeds through the blender until very finely chopped. Vegan friendly.
"A vegan alternative especially good for Thanksgiving dinner," says Becky. "Serve with a vegetarian gravy and all the fixings. Enjoy!" Vegan friendly.
Portabello mushrooms, chopped spinach, mozzarella, and penne pasta combine to create a hearty casserole. "DELICIOUS!" raves MA McBridges. "The portobello mushrooms have a very distinct flavor making it a gourmet tasting dish
"This recipe is delicious," says kdeeryhays. I would give it more than 5 stars if possible. As a vegetarian who lives in a house full of meat eaters, this recipe was a definite winner with everyone."
"Made with an aromatic pumpkin filling, and served with a simple cream sauce," says MARBALET. "You can make this ravioli with winter squash also."
Vegetarian Side Dish Recipes for Thanksgiving
These roasted vegetables, salads, and veggie casseroles do more than round out the meal, they're serious show stoppers all on their own.
"Tender squash, gooey cheese and crunchy crackers make this a memorable side dish or a hearty main course," says ROSECART. "This is a great dish that can be made with low-fat ingredients and is still just as good!"
Tart green apples, dried cherries and cranberries, and toasted slivered almonds combine with cool vanilla yogurt. "Very tasty and unique with the sweet and tart going on," says MAGGIE MCGUIRE. "A fruit salad without cool whip, cream cheese or mayo! I love this salad. Fantastic!"
This savory stuffed squash could easily be a main dish. "Vegetables, garbanzos, raisins and couscous in a lovely Moroccan broth taste delicious inside butter and brown sugar-brushed acorn squash," says TRUCKERDOO. "You can experiment with different vegetables. Feel free to be creative with your amounts. I usually freestyle and end up with leftover stuffing mixture, which tastes great on its own the next day." To make this vegetable extravaganza completely vegetarian, replace the chicken broth with vegetable broth.
Beets baked with sweet potatoes and onion make for a colorful, delicious Thanksgiving side dish. "The colors are beautiful and make a nice autumn presentation," says DRUMNWRITE. Vegan friendly.
"Kale is sauteed in butter and tossed with toasted pine nuts and shredded Parmesan cheese," says MOTTSBELA. Looks fancy enough for the holidays!"
Try this creamy smooth garlicky potato dish as a vegan side for your next Thanksgiving feast. Vegan friendly.
12. Easy Gravy
"Delicious vegan gravy! This is great to make biscuits and gravy or for Thanksgiving over mashed potatoes," says Janice. "Pareve margarine is Kosher margarine, it can be bought at most grocery stores." Vegan friendly.
13. Cranberry Sauce
Here's a classic traditional cranberry sauce, made with just cranberries, sugar, and orange juice. "This is the best cranberry sauce," says Bargello. "The orange juice really makes it hands down the best. Cranberries have pectin in them. The sauce naturally thickens the longer it cooks. I cook until all the berries have popped and I have smooshed them against the edge of the pan. Then it is perfect." Vegan friendly.
Vegetarian Dessert Recipes for Thanksgiving
Unless you favor lard-based pie crusts, a whole range of traditional Thanksgiving dessert recipes should be vegetarian safe. Many vegetarian pies can be turned into vegan simply by using an oil crust and swapping in soy or almond milk in place of the dairy.
Here's a vegan option that uses a pecan-based crust. "Easy, light tasting, not too sweet, healthy, fast," says mighty moose. "It's my 'go to' pumpkin pie recipe from now on. No reason to make any other." And ANONYMOUS_COOKER says, "My favorite part about this tart is the hearty, healthy crust. The texture turned out great."
Check out the collection of Vegetarian Thanksgiving Recipes.