Food News and Trends This Week's Top Stories On Food Science & Healthy Eating, Vol. 26 By Allrecipes Editorial Team Published on October 17, 2015 Share Tweet Pin Email Round 'em up! Also, there will be a quiz. carbs and our health: CNN breaks down what the science really says aboutcarbs and our health. Your coffee habit is good for you. Here's why. A study shows improved cholesterol levels for people with Type 2 diabetes who drank red wine daily. A frosty mug-a-beer after a workout. Good idea? Let's take a look. These veggies help preserve your eyesight as you grow older. Spicy foods are healthy and may prolong your life. Here's the scoop. Researchers find that eating organic food lowers levels of pesticides in children. The health benefits of drinking alcohol may not be the same across races and gender. Check out this list of the best fruits and veggies for weight loss. TIME Health looks at healthy foods that may not be sustainable. Take The New York Times weekly health quiz. Miss last week's list? We gotcha. Follow Me to More Articles & Tips Was this page helpful? Thanks for your feedback! Tell us why! Other Submit