It's the best of both worlds.

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Decisions are difficult, especially when they involve breakfast meats. Bacon and sausage may come from the same animal, but the meats feel like they're worlds apart and are frankly difficult to compare. And to be fair, how could you choose between the two when they both have such great qualities? However, we've finally reached the technology that allows us to enjoy the taste of sausage and bacon's thin, crispy texture.

Meet Johnsonville Sausage Strips, which are pretty much what they sound like: premium smoked sausage sliced like bacon. Or, as we like to think of them, the one breakfast meat to rule them all.

They come in four different flavors (original, maple, spicy, and smoked chorizo) and are a simple way to revolutionize your breakfast. The concept is perfection, but in pork.

johnsonville sausage strips
Credit: Johnsonville

"At Johnsonville, we are obsessed with sausage, so naturally we're always looking for new ways to enjoy it. When we thought of slicing sausage like bacon we thought we had a pretty darn good idea and needed to share it with the world," Steve Bembenista, a senior brand manager on Johnsonville's innovation team, said in a statement.

Johnsonville Sausage Strips are available in stores now and retail for a suggested price of $4.99. To find Sausage Strips near you, consult Johnsonville's product locator or cause a ruckus until your grocery store stocks them.