16 Chili Recipes That Will Make You Feel Like A Genius
A steaming bowl of comforting chili is always a genius move.
Here's a rundown of 16 top-rated chili recipes you're going to want to make, and why. Just in case you need to justify your chili. Which you don't.
1. Wazzu Tailgate Chili | 4.8 Stars
Because you made this chili the day before, and now can spend the day rooting for your team.
2. Easy Sweet Chili | 4.6 Stars
Because all you had to chop was the garlic.
3. Best Damn Chili | 4.7 Stars
Because you know it takes 28 ingredients to make the perfect chili.
4. Easy White Chili II | 4.6 Stars
Because sometimes just six ingredients and a slow cooker are all you want to deal with.
5.Cheater's Chicken Chili | 4.5 Stars
Because with a rotisserie chicken and 25 minutes, you can make anything. Including chili.
6.White Bean Chicken Breast Chili | 4.8 Stars
Because you can take the heat of ancho AND chipotle chiles.
Related: How to Make Chili Like a Champion
7.It's Chili by George!! | 4.6 Stars
Because you're tired of using your oyster crackers only on clam chowder.
8.Black Bean Chili | 4.5 Stars
Because your fridge is full of bell peppers, mushrooms, and corn, but you feel like making chili anyway.
9.Creamy White Chili | 4.8 Stars
Because you used skinless chicken breast instead of beef to keep it healthy, then topped things off with heavy whipping cream.
10. Fusion Chili | 4.7 Stars
Because you don't stop at dried ancho chiles, you throw in Italian sausage and Worcestershire sauce too!
11. Colorado Buffalo Chili | 4.7 Stars
Because you haven't been able to figure out what else to do with that freezer full of ground buffalo.
12. Easy White Chili | 4.6 Stars
Because you wanted a reason to eat sweet corn bread for dinner tonight.
13. Mile High Green Chili | 4.6 Stars
Because you've been hankering to go back to Denver.
14. Justin's Hoosier Daddy Chili | 4.6 Stars
Because you want to be able to say "Hoosier Daddy" in front of your family with a straight face.
15. Emily's Chipotle Chili | 4.5 Stars
Because canned chipotle peppers in adobo sauce are the perfect supplement to a couple handfuls of chili powder.
16. Habanero Hellfire Chili | 4.7 Stars
Because if it's not hotter than you-know-what, it's not worth eating.