The 6 Best Pressure Canners to Buy in 2022, According to Thousands of Home Cooks

Preserve your vegetables, fruits, soups, and sauces.

We independently evaluate all recommended products and services. If you click on links we provide, we may receive compensation. Learn more.

best pressure canners
Photo: Allrecipes Image

As we continue to become more conscious about food waste and the effects it has on our planet, some old-school food preservation techniques like canning are having a resurgence. It's a simple process: pack food into jars with self-sealing lids, then submerge in boiling water for a long period. The heat kills microorganisms that could otherwise cause food to spoil and creates a vacuum seal by pushing air out of your container as it cools. If done correctly, canned foods can last up to a year on the shelf.

However, there are some foods that need even hotter temperatures than boiling water to kill bacteria that causes botulism. That's where a pressure canner comes in.

The Best Pressure Canners at a Glance

What Is a Pressure Canner?

A pressure canner is a large heavy-duty pot with a special locking lid, as well as a dial (or weighted gauge) that regulates steam pressure that builds up in the container. The appliance creates pressurized steam that can reach much higher temperatures than boiling water alone, allowing you to preserve low-acid foods (those with a pH greater than 4.6) like green beans, corn, meat, and seafood.

Pressure Canner vs. Pressure Cooker

Both pressure canners and pressure cookers function by trapping steam and building up pressure inside a pot. Pressure cookers are excellent tools for speedy meals, quickly cooking meat, vegetables, and other foods. However, they heat too quickly and cool down too slowly to safely can foods.

Pressure canners, on the other hand, are larger and swiftly reach higher temperatures that destroy microorganisms, making them a safer option for preserving food. To be classified as a pressure canner, a vessel must hold at least four upright closed quart jars, but you can find models that have up to 22-quart capacities.

We combed through dozens of the best pressure canners available today to create this definitive list of the top-rated appliances. After reading thousands of customer reviews and weighing out the pros and cons of each, we've picked the best of the bunch. Our top six finds include best-selling options from popular brands like Presto, All American, and T-Fal, as well as budget-friendly devices to meet all your cooking needs.

Keep reading to learn more about each option and shop the six pressure canners customers love the most.

Best Overall: Presto 16-Quart Aluminum Canner


Presto is an industry-leading manufacturer of pressure cookers and home kitchen appliances. Established in 1905, the brand gained a dedicated following over the past century because of its durable, high-quality products. Its 16-quart aluminum canner features an easy-to-read pressure gauge and convenient air vent that prevents the cover from opening while pressure builds and then reduces. This pressure canner doubles as a boiling water canner (another popular method of food preservation), perfect for making jellies and jams, salsas, and pickles.

It boasts a 4.7-star rating with over 2,000 reviews on Amazon. Customers say it is easy to use and a good option for beginners. We also love that it comes with a recipe book. "I'm new at canning and had never used a pressure canner," one wrote. "It was easy to learn after reading instructions and watching a couple of videos. I've used it three different times now and like it very much."

Buy it: $115;

Best Rated: Presto 23-Quart Pressure Canner


If you're an experienced canner looking for something to tackle bigger batches, consider Presto's 23-quart pressure canner. It has nearly 10,000 positive Amazon reviews and for good reason — it comes with all the same features as the 16-quart option plus an extra-large interior space to fit large quantities of vegetables, fruits, meats, poultry, or seafood. Like the 16-quart option, this appliance also doubles as a boiling water canner. "Does a wonderful job. It's larger than I had expected," says one reviewer. "Our family is expanding and this will do everything the smaller one will do and more."

Buy it: $153; and

Best Quality: All American 25-Quart Pressure Cooker

pressure cooker

All American's pressure canners are renowned for their solid construction, and this combination pressure cooker and canner is no exception. It has over 5,500 five-star reviews on Amazon, with customers praising both its canning and pressure cooking functions. "I have canned meats, sauces, vegetables, beans, soups, broth, and maybe a few other items in this canner," wrote one happy customer.

Another added, "Every part seems to be heavy-duty and the fit and finish are second to none. I think this will be something the family will be fighting over after I'm gone, so I guess I better start deciding who I'm going to leave it to in my will."

Besides being ultra-durable, this pressure cooker is huge, with enough space to hold 19 pint jars. The All American canner features a dial gauge and regulator weight to maintain consistent pressure. It also has a "metal-to-metal" sealing system that guarantees a steam-tight seal for a lifetime (unlike rubber gaskets that wear out).

Buy it: $400;

Best for Safety: T-fal Pressure Cooker Pressure Canner

pressure cooker

In the past, pressure canning had a reputation of being dangerous (we've all heard an explosion story or two.) But modern machines, like this option from T-fal, have been redesigned to guarantee safe canning. Standout features include: 22 quarts of interior space, convenient pressure control with three pressure options to maintain steady internal pressure, and a safety spring device that prevents the cooker from creating pressure if it's not securely closed.

One Amazon shopper says, "I like that it's got an emergency release valve, a dial that's very obvious and easy to understand, and good clamps and seals. I feel very safe using this model."

Buy it: $112 (originally $130);

Best Multi-Purpose Option: Granite Ware 20-Quart Pressure Cooker/Canner/Steamer

pressure cooker

"So easy to use," says one customer about this 20-quart Granite Ware pressure cooker and canner combo. Made of heavy-duty anodized aluminum with heat-resistant handles and a locking steel lid, this appliance features everything you need for preserving fruit, vegetables, and more. The adjustable pressure assures excellent results with each use, while the included steamer insert and jar rack offer added convenience. "I bought this for my son and daughter-in-law, and they've already canned 32 pints of pinto beans—they said it was so easy to use and love it!"

Buy it: $160;

Most User-Friendly: Zavor EZLock Stovetop Pressure Cooker & Canner

stove top

There are a lot of things to love about the Zavor EZLock Stovetop Pressure Cooker & Canner, but our favorite feature is its automatic self-locking mechanism that makes this appliance so easy to use for home cooks. The lid needs no alignment, so you can literally lock it into place at any position. It also comes with two simple pressure settings (high and low), providing flexibility to cook a range of dishes without making users feel too intimidated. The 12.7-quart interior provides just enough room for all your home canning needs — equivalent to four 1-quart Mason jars or five pint Mason jars. And like some of our other favorites, it's made of 18/10 stainless steel and compatible with gas, electric, ceramic, and induction stovetops. One Amazon reviewer wrote, "Perfect for the part-time canner!"

Buy it: $180 (originally $270); and

Was this page helpful?
You’ll Also Love