Allrecipes Home

The secret to making healthier tostadas is baking the corn tortillas instead of frying them.

Top this sweet-spicy cake with creme fraiche or whipped cream and freshly grated lime zest.

Halloumi cheese and fresh, juicy watermelon are a fantastic salty-sweet pair. In Cyprus, fresh halloumi slices are served with watermelon for breakfast or dessert, but I think frying the halloumi and adding mint increases the flavor and makes a delightful summer salad.

Frozen corn is transformed into a crowd-pleasing Southwest corn salad with fresh bell pepper, cherry tomatoes, and onions and a spicy cilantro-lime vinaigrette.

Similar to a Watergate salad, with some of the ingredients changed.

Using a grandma's recipe for moist results, this baked lemon chicken dish is sure to be a hit with your family.

My Italian grandmother makes these fried zucchini blossoms every year when the zucchini in her garden start to bloom.

This savory dinner is restaurant-worthy, but can be prepped and cooked in under 30 minutes! If you are not a fan of fish, you can substitute thinly sliced or pounded chicken breasts for the salmon. Serve over pasta or rice.

Juicy fresh peaches are perfect for homemade salsa in late summer--their sweetness adds a lovely contrast to fresh tomatoes, tart lime juice, and zesty jalapeno peppers.

This simple French toast recipe makes for a quick and easy breakfast.

Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered, toasted bun.

Chicken thighs with cilantro and lime juice and cooked in one dish.

This classic macaroni salad is a crowd-pleaser at every cookout, potluck, and picnic!

Our refreshing lemonade recipe makes the best-tasting glass ever!

This simple noodle bowl recipe is super adaptable. Feel free to swap out the mushrooms and snow peas for other quick-cooking veggies, such as broccoli, cabbage, or green beans.

A moist and delicious zucchini bread flavored with walnuts and cinnamon. Easy to bake and freeze, this recipe makes two loaves.

Quick and easy sugar cookies. Great either plain or with candies mixed in.

This is a super speedy dinner I like to make when it is getting late and I haven't cooked yet. Chili, corn chips and cheese are topped with lettuce and tomato. Spice it up with your favorite salsa. Vegetarian chili can be found with the regular chili - it is often labeled as 'fat free'. This recipe can easily be doubled, and cooked in a 9x13 inch baking dish.

Bacon gives this warm German potato salad recipe a boost of flavor. The vinegar and sugar dressing on this salad has the perfect combination of salty and sweet.

These quick and easy pancakes are perfect for sleepy mornings.

This peach cobbler recipe with fresh Southern peaches makes the perfect dessert.

Party-ready dip that's creamy, cheesy, and zesty, made in the slow cooker.

An easy recipe for homemade bruschetta, the classic Italian appetizer.

A cheesy egg and potato casserole that's a star at breakfast or dinner.

The BEST sangria recipe I've been able to hone to perfection!

Perfectly crisp hot dogs and toasted buns can be made in minutes with the help of your air fryer. Add any toppings you please.

This quick and easy homemade Japanese teriyaki sauce can also be used as a dip.

Extra big blueberry muffins are topped with a sugary-cinnamon crumb mixture in this souped-up blueberry muffin recipe.

This 4-ingredient lemon dump cake is full of sweet and tart flavor.

Rock any picnic with this cowboy pasta salad, a fun medley of bow-tie pasta, mushrooms, bacon bits, cheese, and veggies in a creamy ranch dressing.

This microwave baked potato tastes like it was slow-roasted in the oven.

A couple of simple ingredients with no-fuss prep make a roast chicken that many swear is the juiciest they've ever eaten.

This is a no-nonsense recipe for corn on the cob. Perfect for when you run out of stove or grill space.

These juicy, flavorful burgers are perfect for summer BBQs or parties.

These frosty, frozen strawberry daiquiris are the best addition to a hot summer day.

Potatoes are blended with warmed butter and milk to create those perfect, smooth mashed potatoes everyone loves.

Make Crunchwrap Supremes at home for a copycat fast food version.

Our easiest strawberry jam recipe without a pectin. The jam is soft, spreadable, delicious, and great for first-timers or seasoned cooks.

Have you ever just wanted to eat cookie dough that you are about to put in the oven, then thought better of it because you didn't want to get Salmonella poisoning? Well now you can! This cookie dough is just for eating. I have made this with friends before and they said that they loved the taste. So do I. The leftovers will keep in the freezer for up to 3 months.

The sushi rice made with this recipe comes out perfectly and can be used for sushi rolls or nigiri.

Authentic Italian-style mushroom risotto goes with any main course.

This quick and easy homemade barbecue sauce has the perfect mixture of sweetness and spice.

Individual breakfast pies that can be made ahead of time, and microwaved as needed. My 3 year old grandson loves them, and they are finger food for the little ones. The big guys love them too. I fix hash browns and gravy as side dishes for the big guys, and it is a huge hit!

Let this homemade pasta salad dressing elevate your pasta salad!

These tangy teriyaki meatballs are a real crowd-pleaser.

This recipe delivers a basic cream cheese frosting using just butter, cream cheese, confectioners' sugar, and vanilla.

These crispy, homemade hash browns are perfect for breakfast or brunch.

Whether you eat it cold, piping hot right out of the oven, or after it's cooled a bit, you'll agree that Chef John's creamy, cheesy dip full of corn, tomatoes, and chile peppers is so addictive!

This light and fluffy tres leches cake recipe uses four types of milk and is topped with whipped cream, making it extra moist and delicious.

Cold, cheesy, and full of flavor, this creamy corn salsa is easy to make and perfect for your next get-together.

These delicious banana muffins are easy for kids to make.

This is my family recipe for Chicken Katsu - Japanese style fried chicken. Can also be used to make Tonkatsu, just use pork cutlets instead of chicken. Serve with white rice and tonkatsu sauce.

Delicious chicken pot pie made from scratch with carrots, peas, and celery.

For me this checks all the boxes for a hot party dip. It's relatively cheap and easy to make, but maybe more importantly, it's great hot, warm, or room temp. And it's also incredibly versatile.

Tasty no-bake cookies made with oatmeal, peanut butter and cocoa.

An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. It's a great way to dress up a pound of ground beef, and you probably have all the ingredients on hand!

This quick and easy recipe for chocolate brownies with walnuts takes about 45 minutes to make.

This is an actual recipe from a former employee of a popular drive-in restaurant. Crispy coated onion rings like the pro's make!

Juicy beef burgers perfect for summer grilling and packed with flavor.

Chicken kabobs are an easy and fun alternative to usual barbecue fare.

This easy fried rice recipe is perfect to serve alongside any entrée.

This alcoholic shot, a combination of vodka and lemon juice, tastes just like the classic lemon drop candy and is a fun drink for parties.

Tangy marinated beef is wrapped in refreshing lettuce leaves in this quick and easy Asian lettuce wrap recipe.

Need a simple ground beef casserole to feed your family or friends? They will love this easy low-carb bacon cheeseburger casserole.

Two flavors of rum mix with pineapple and orange juices for a fruity drink.

This perfect baked potato is crispy on the outside and light and fluffy on the inside.

This easy no-bake éclair cake feeds a crowd and tastes just like the pastry.

An oldie but a goodie! A family recipe of ground beef and potatoes layered with mushroom soup and onion, and topped with Cheddar cheese.

This lightly spiced bread pudding is made with simple pantry items like bread, eggs, milk, and sugar. Use a rich egg bread or a moist white loaf.

A one-pot feast of seafood, sausage, corn, and potatoes. Summery and fun!

This is NOTHING like canned creamed corn! My husband is not a fan of corn or creamed dishes, but he thinks this is great. Easy and quick to prepare and is an especially delicious side dish for chicken or pork. Everyone always asks for the recipe.

Looking for an easy midweek dinner option? Try this extremely simple yet delicious creamy tuna pasta bake with lots of Parmesan cheese.

Make bakery-style chocolate chip cookies with this easy recipe.

Potatoes Romanoff feature tender, cheesy potatoes fluffed up with sour cream.

Baklava uses phyllo dough stacked with honey and nuts to make a sweet Greek dessert that everyone will love.

Easy, wholesome, and delicious, these turkey burgers are the best.

Tuna steaks are a perfect candidate for grilling, and a sweet, tangy marinade keeps them moist and flavorful.

Pineapple adds a bit of tropical flavor to this classic strawberry banana smoothie. Use frozen fruit for a frostier smoothie.

Andouille stars in this authentic red beans and rice recipe.

Use a two-ingredient dough to make these vanilla glazed cinnamon rolls.

These homemade flour dumplings are quick and easy to make.

This chicken salad is prepared and ready to enjoy in just 10 minutes.

Chef John's version of this Thai dish has a sauce everyone will love.

Steak is pan-seared in a cast iron skillet and finished in the oven.

Crispy, seasoned air-fried potato wedges are ready to eat in about 30 minutes.

Sometimes the basics are the best! I've used this simple recipe for years to make garlic bread, and any leftovers go great on barbequed steaks, pasta, rice or potatoes. You can use any butter or margarine you like. Also, fresh or minced garlic in a jar works well. Adjust the amount of garlic to your taste.

These salmon patties are delicious for lunch or dinner.