Allrecipes Home

Antipasto Salad II

Rating: 4.78 stars
37
After searching for a recipe for an antipasto salad that I had envisioned in my head, I gave up and just decided to create one myself. I made this dish for a party and everyone couldn't stop talking about it. The ratio of meat/cheese to veggies can be adjusted to taste.

Watermelon Mojitos

Rating: 5 stars
1
Is there anything more summery than a fresh, juicy watermelon? This mojito is perfect for summertime parties, BBQs, birthdays, and girls' nights. It's refreshing, delicious, and super easy to make on a hot day...not to mention it looks beautiful in your glass! So why not kick back, relax, and enjoy a tall glass of this mouthwatering cocktail and watch as your stresses just melt away. Garnish glasses with lime slices, mint, and watermelon slices if desired.

Angie's Dad's Best Cabbage Coleslaw

Rating: 4.66 stars
416
An absolutely delicious coleslaw, more tart and tangy than the creamy kind. Can make this up to 2 weeks ahead of serving and it only gets better.

No Bake Peanut Butter Bars

Rating: 4.28 stars
61
These are no-bake peanut butter and crispy rice bars covered in chocolate.

Watermelon Cucumber Salad

Rating: 4.33 stars
2
All of my friends loved this tasty, refreshing watermelon salad, so I thought I would add it as my first Allrecipes recipe. It was inspired by another recipe on here, but strayed far enough from the original that I thought it deserved its own recipe. Enjoy.

Minnesota Broccoli Salad

Rating: 4.35 stars
17
No bacon, no fruit, no seeds: this broccoli salad, adapted from a recipe in a newspaper clipping from 1980, combines potato salad flavors--hard-cooked eggs, dill, celery seed, mayo--with crisp fresh broccoli.

Potato Salad

Rating: 4.63 stars
162
Quick and easy potato salad recipe with a lot of old-fashioned potato salad flavor. This will become a go-to summer side dish recipe. Better if made the day before.

Bacon Pea Salad

Rating: 4.76 stars
77
Peas, bacon, cheese, onions, celery, and mayo dressing are tossed together and chilled in this great summer salad.

Easy Sheet Pan Greek Chicken

Rating: 4.62 stars
4
This complete Greek-inspired chicken dinner is made simply and easily on one pan with the chicken, veggies, and potatoes cooking together. Perfect for busy weeknights!

Old-Fashioned Root Beer Slushy

This delicious and refreshing concoction is one of my all-time favorite summer drinks. If you know how to make ice cubes and you have a blender, this couldn't be simpler. It's very close to a root beer float but uses only a fraction of the dairy. Be careful, if you sip it too fast, you'll experience the most intense brain freeze of your life-but it will be worth it!

Chicken Florentine Alfredo Lasagna Cups

This is super comforting and satisfying. Creamy and rich, but with a nice pop of green from the spinach, pesto, and basil. The chicken gives it some texture and makes it feel like a complete meal on its own. I love the crispy edges of the cheese. Serve with a bright and fresh Geek salad on the side.

Fresh Broccoli Salad

Rating: 4.78 stars
1141
This is a yummy summer salad that uses an interesting combination of fruits, vegetables and meats. Before you decide you won't like it, try it. You'll be pleasantly surprised. You can add an extra head of broccoli, if you like.

Jamie's Sweet and Easy Corn on the Cob

Rating: 4.74 stars
309
My mother-in-law gave me this quick and easy recipe for the sweetest, tastiest corn cobs!

Quick and Almost-Professional Buttercream Icing

Rating: 4.46 stars
1524
After failing to find the perfect recipe for buttercream icing, I found one that worked for me and then added my own two cents.

Easy Sausage Gravy and Biscuits

Rating: 4.81 stars
697
Hot jumbo buttermilk biscuits with creamy sausage gravy are ready in just 15 minutes for a hearty, family-favorite breakfast.
Sponsored By JimmyDean

Best Brownies

Rating: 4.53 stars
10067
These brownies always turn out!

Best Lemonade Ever

Rating: 4.76 stars
2127
This is a very refreshing drink!
By Jo

Alfredo Sauce

Rating: 4.56 stars
3330
Rich and creamy! I have found that Parmesan cheese doesn't melt well, and often substitute Gruyere cheese.

Classic Waffles

Rating: 4.54 stars
2645
A lovely, crispy waffle perfect for the morning.

Pasta Salad

Rating: 4.63 stars
190
A dear friend gave me this recipe many years ago and I've been making it ever since. It's great for barbecues.

Basic Mashed Potatoes

Rating: 4.52 stars
356
If you love good, old fashioned mashed potatoes this is the perfect recipe. Simple and delicious.

The Best Banana Pudding

Rating: 4.72 stars
744
The best no bake banana pudding you will ever find (or so I've been told by many).

Classic Macaroni Salad

Rating: 4.46 stars
2054
This is a salad that everyone seems to love. I always get lots of compliments on this recipe and it is just a pleasing taste that seems to suit everyone.

Microwave Corn on the Cob

Rating: 4.62 stars
430
This is a no-nonsense recipe for corn on the cob. Perfect for when you run out of stove or grill space. I freeze the corn on the cob in plastic bags, and remove a single ear of frozen corn in the cold winter months to have the sweet taste of summer corn throughout the year!

Homemade Mac and Cheese

Rating: 4.16 stars
1869
This is a nice rich mac and cheese. Serve with a salad for a great meatless dinner. Hope you enjoy it.

Fresh Southern Peach Cobbler

Rating: 4.7 stars
2914
I've been experimenting with cobbler for some time and this recipe is the final result. Loved by all. Use fresh Georgia peaches, of course!

Delicious Egg Salad for Sandwiches

Rating: 4.64 stars
1386
This is a wonderful-tasting egg salad sandwich that you will definitely devour. It's really good on rye.

Easy Sugar Cookies

Rating: 4.47 stars
6262
Quick and easy sugar cookies! They are really good, plain or with candies in them. My friend uses chocolate mints on top, and they're great!

Old Fashioned Potato Salad

Rating: 4.49 stars
957
This is potato salad the old-fashioned way, with eggs, celery and relish. It's really good to serve with chili.

Easy Pancakes

Rating: 4.13 stars
1317
This recipe doesn't require much thought early in the morning, and tastes great!

Juicy Roasted Chicken

Rating: 4.71 stars
2845
My grandmother's recipe for roasted chicken. We are German and she used to do it this way all the time. I never have had a chicken this juicy before; this little trick works and makes the people eating it go silent. It's funny. We nibble on the celery after.

Whipped Cream

Rating: 4.62 stars
843
How to make basic whipped cream. For best results make sure whisk and bowl are ice cold.

French Toast I

Rating: 4.56 stars
1314
There are many, fancy variations on this basic recipe. This recipe works with many types of bread - white, whole wheat, cinnamon-raisin, Italian or French. Serve hot with butter or margarine and maple syrup.

Strawberry Jam

Rating: 4.59 stars
715
This is by far the easiest recipe I have found for strawberry jam without using a pectin. The jam is soft, spreadable and delicious.

Simple Macaroni and Cheese

Rating: 4.42 stars
582
A very quick and easy fix to a tasty side-dish. Fancy, designer mac and cheese often costs forty or fifty dollars to prepare when you have so many exotic and expensive cheeses, but they aren't always the best tasting. This recipe is cheap and tasty.

To Die For Blueberry Muffins

Rating: 4.64 stars
10777
These muffins are extra large and yummy with the sugary-cinnamon crumb topping. I usually double the recipe and fill the muffin cups just to the top edge for a wonderful extra-generously-sized deli style muffin. Add extra blueberries too, if you want!

Quick and Easy Pizza Crust

Rating: 4.7 stars
2801
This is a great recipe when you don't want to wait for the dough to rise. You just mix it and allow it to rest for 5 minutes and then it's ready to go!! It yields a soft, chewy crust. For a real treat, I recommend you use bread flour and bake it on a pizza stone, but all-purpose flour works well too. Enjoy!

Microwave Baked Potato

Rating: 4.16 stars
290
If you want the yummy taste of a slowly baked potato but aren't patient enough, or don't have the know-how to bake it in an oven, this is for you. Give it 12 minutes and get a mouth-watering, taste bud-tingling treat.

Best Strawberry Daiquiri

Rating: 4.48 stars
165
A frosty blender full of strawberry-citrus slush. You will enjoy this with or without the rum!

Best Ever Blueberry Cobbler

Rating: 4.55 stars
845
This recipe works great with other cobbler fruit and is an excellent light dessert that isn't too sweet! Serve with whipped cream or vanilla ice cream.

Simple White Cake

Rating: 4.22 stars
3276
This cake was sent home from our children's school. It is the simplest, great tasting cake I've ever made. Great to make with the kids, especially for cupcakes.

Zucchini-Parmesan Cheese Fritters

Rating: 4.22 stars
27
Make these easy bite-sized zucchini Parmesan cheese fritters for a healthy and delicious snack any time of the day!

Cheesy Amish Breakfast Casserole

Rating: 4.77 stars
578
A comforting breakfast dish, perfect for feeding a crowd.

Microwave Chocolate Mug Cake

Rating: 4.48 stars
1197
This is my own version of the chocolate microwave mug cake. This chocolaty fudgy treat is truly decadent and great for nights when I need a yummy dessert that is ready in less than 10 minutes! Chocolate chips make this recipe even better.

Mom's Zucchini Bread

Rating: 4.76 stars
8057
Really, really good and moist- my kids eat it as quickly as I can make it. Bread will freeze well, and keep in refrigerator for weeks.

Easy Taco Skillet

Rating: 4.23 stars
92
Easy recipe that uses only one pan. This recipe can be made for under $10!

Tatertot Casserole

Rating: 4.46 stars
249
Quick and easy casserole everyone will love.

Fried Rice Restaurant Style

Rating: 4.36 stars
1130
A quick fried rice like you get at your favorite Chinese restaurant. A couple of eggs, baby carrots, peas and soy sauce is all you need.

Perfect Summer Fruit Salad

Rating: 4.61 stars
376
The perfect fruit salad for a backyard bbq or any occasion. There are never leftovers! This is one of my favorite fruit salad recipes, as I think the sauce really makes it. This salad is tastier the longer you can let it soak in its juices. I prefer 3 to 4 hours in the refrigerator before I serve it. Enjoy.

Sheet Pan Shrimp and Sausage Bake

Rating: 4.79 stars
123
Easy shrimp and sausage bake, delicious, healthier, and gluten free, all on one big sheet pan in the oven!

Vietnamese Fresh Spring Rolls

Rating: 4.64 stars
520
These spring rolls are a refreshing change from the usual fried variety, and have become a family favorite. They are great as a cool summertime appetizer, and are delicious dipped in one or both of the sauces.
By Anonymous
Sponsored By MyPlate

Gourmet Mushroom Risotto

Rating: 4.8 stars
2251
Authentic Italian-style risotto cooked the slow and painful way, but oh so worth it. Complements grilled meats and chicken dishes very well. Check the rice by biting into it. It should be slightly al dente (or resist slightly to the tooth but not be hard in the center).

Buffalo Chicken Dip

Rating: 4.71 stars
3634
This tangy, creamy dip tastes just like Buffalo chicken wings. It's best served hot with crackers and celery sticks. Everyone loves the results!

Fajita Seasoning

Rating: 4.76 stars
714
This is a great recipe to make your own fajita seasoning. No bouillon cubes means this is perfect for vegetarians too! Make up a larger batch and store in an airtight container for future use.

Yellow Squash Casserole

Rating: 4.61 stars
1770
Tender squash, gooey cheese and crunchy crackers make this a memorable side dish or a hearty main course. This is a great dish that can be made with low-fat ingredients and is still just as good!

Balsamic Bruschetta

Rating: 4.75 stars
733
Simple appetizer - the balsamic vinegar gives it a little kick. Best if the mixture has 1 or 2 hours to blend flavors before serving.

Tres Leches (Milk Cake)

Rating: 4.43 stars
1339
This cake is made with three layers: Cake, filling, and topping. There are 4 types of milk in the filling and topping (whole milk, condensed milk, evaporated milk, and heavy cream). This is an excellent cake for milk lovers!

Grilled Asparagus

Rating: 4.7 stars
622
The special thing about this recipe is that it's so simple. Fresh asparagus with a little oil, salt, and pepper is cooked quickly over high heat on the grill. Enjoy the natural flavor of your veggies.
By Anonymous
Sponsored By MyPlate

Chicken Parmesan

Rating: 4.83 stars
2684
My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust.

Spaghetti Aglio e Olio

Rating: 4.69 stars
289
No two spaghetti aglio e olio recipes are alike, but this one is pretty true to the classic method. The key is slowly toasting the garlic slices to a perfect golden-brown in the olive oil. If it's too light, you don't get the full flavor and if it's too dark it gets bitter. My advice? Do it perfectly.

Basic Chicken Salad

Rating: 4.61 stars
575
This basic chicken salad is a family favorite. I like to use baked thighs or breasts that have been sprinkled with basil or rosemary.

Bacon-Wrapped Jalapeno Poppers

Rating: 4.68 stars
328
Better than the typical poppers.

Easy Beef Stroganoff in the Slow Cooker

Rating: 4.13 stars
3
I make my beef stroganoff in the slow cooker with cream of mushroom soup and cream cheese with garlic and herbs. Serve over noodles to your liking.

Award Winning Peaches and Cream Pie

Rating: 4.51 stars
1007
I am always asked for the recipe when I take this anywhere. Plus I won 5 blue ribbons and Best Pie of Show for this pie. It's a great pie.

Prize Winning Baby Back Ribs

Rating: 4.59 stars
584
A foolproof, simple recipe for the most tender, delectable ribs you've ever had. Follow the directions exactly, and success is guaranteed!

How to Make Vanilla Ice Cream

Rating: 4.53 stars
90
Vanilla is the king of ice cream flavors. This version without eggs ('American' or 'Philadelphia-style') has a brighter, more pronounced vanilla flavor.

Moscow Mule Cocktail

Rating: 4.71 stars
72
This cocktail's origin has nothing to do with Moscow or mules, but after a few sips of this vodka, ginger beer, and lime concoction, no one will care.

Basic Cream Cheese Frosting

Rating: 4.7 stars
1224
This recipe delivers a basic cream cheese frosting using just butter, cream cheese, confectioners' sugar, and vanilla.
By JJ

Grilled Salmon I

Rating: 4.76 stars
3719
A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets. Even my 9 year old loves this recipe!

Grandma's Lemon Meringue Pie

Rating: 4.63 stars
2293
This is a very fun recipe to follow, because Grandma makes it sweet and simple. This pie is thickened with cornstarch and flour in addition to egg yolks, and contains no milk.

Marinated Cucumber, Onion, and Tomato Salad

Rating: 4.71 stars
393
This is an easy salad that is perfect for a warm summer day.

Ultimate Twice Baked Potatoes

Rating: 4.71 stars
2460
I made these up years ago and have been making them ever since. They are always a big hit. These potatoes make a wonderful side dish for any meal and are terrific heated up the next day for lunch.

The REAL Long Island Iced Tea

Rating: 4.71 stars
65
There are a few impostors out there that claim to be Long Island Iced Teas. In actuality, there is only one correct way to make a LIIT... and this is it!

Authentic German Potato Salad

Rating: 4.65 stars
1136
This is my mother's recipe. Everyone, German or not, loves it. It is easy to double the recipe as well. I often bring it to potlucks, and we also have it at home on special occasions. There are usually no leftovers, but if there are, they don't last long!

Soft Oatmeal Cookies

Rating: 4.68 stars
3887
These oatmeal cookies are very moist with a good flavor. Add a cup of raisins or nuts if you desire.

Baked Kale Chips

Rating: 4.48 stars
1948
These are a low calorie nutritious snack. Like potato chips, you cannot stop at just eating one. They are great for parties and a good conversation topic.
Sponsored By MyPlate

Alyson's Broccoli Salad

Rating: 4.79 stars
1227
Confirmed broccoli haters have changed their minds after tasting this salad. It is great for potlucks or buffet meals. Make a day or so before you wish to serve to meld the ingredients. I have used sugar substitutes for the white sugar and also used nonfat or low-fat mayonnaise and it still tastes great!

Chef John's Fresh Salmon Cakes

Rating: 4.8 stars
214
Salmon cakes are one of my go-to emergency meals. Every once in a while I like to use fresh salmon. Salmon is one of those products, like chicken, that's very easy to get into a rut with. People generally find a few recipes that work for them, and just stay with those, but this fairly simple preparation should be easy to add to anyone's rotation. Serve with lemon wedge and remoulade sauce. You can use any bread crumbs instead of panko breadcrumbs, if desired.

A Very Popular BBQ Sauce

Rating: 4.56 stars
628
This recipe has a lot of sweetness and spice, so if you're looking for a classic BBQ sauce that's easy to make, look no further. It is very popular with users of 'ceramic' type smokers and grills, (i.e. Primo, Kamado, Big Green Egg, etc.)

Copycat of Starbucks® Lemon Bread

Rating: 4.21 stars
98
A Starbucks® favorite that you can copycat in your own kitchen. Recipe shared with me by a friend. Delicious with a cup of fresh-brewed coffee.
By SB

Roasted Cabbage

Rating: 4.43 stars
221
Delicious, roasted cabbage! I apologize for not having a measurement for you! I do not typically measure. If anybody tries this and would like to give tips on measurements, please feel free!

Fluffy Pancakes

Rating: 4.82 stars
11891
Tall and fluffy. These pancakes are just right. Topped with strawberries and whipped cream, they are impossible to resist.

Strawberry Pretzel Salad

Rating: 4.71 stars
520
It is a dessert, but isn't too sweet, nor too salty. It is really pretty when you put it in a clear ovenproof dish.

General Tsao's Chicken II

Rating: 4.77 stars
959
A genuinely mouthwatering dish with an Asian kick that will knock your chopsticks off! Don't be fooled by other General Tsao impostors: this is simply the best Chinese chicken you will ever have. With a flair of peanut oil, a streak of sesame, a dash of orange, and a sweet spot for hot, this is sure to be a favorite. Just don't forget to deep-fry twice! Serve with steamed broccoli and white rice.

Spicy Grilled Shrimp

Rating: 4.6 stars
838
So fast and easy to prepare, these shrimp are destined to be the hit of any barbeque. And, weather not permitting, they work great under the broiler, too.

The Best Lemon Bars

Rating: 4.53 stars
2511
Tart, rich and perfection, all rolled into one! Wow your friends with this simple recipe. Hint: No Substitutions!

Best Fried Green Tomatoes

Rating: 4.64 stars
740
You can also fry up red tomatoes with this recipe but make sure they are not over ripe or they will be mushy. Serve these tomatoes outside with a glass of iced tea one summer night and enjoy the sunset with someone you love.