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PHOTO BY: Laura Cello

DAILY RECIPE

Krumkake II

SUBMITTED BY: Trudee

A yummy cardamom flavored batter to use with a krumkake iron. These can be served plain or filled with flavored whip cream.

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NEWEST NORWEGIAN RECIPES                    


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MORE RECIPES LIKE THIS

Pepparkakor

Submitted by: Mill City Wini
This recipe for Swedish Christmas cookies is seasoned with cinnamon, ginger, allspice, and cloves. 

Potato Klubb (Norwegian Potato Dumplings)

Submitted by: Vickie
Potato dumplings stuffed with a cube of ham are a specialty of the Trondelag region around Trondheim, Norway. Also enjoyed by many Norwegian-American families, the dumplings are boiled and traditionally served whole with melted butter, crispy bacon pieces, and stewed peas, or sliced and fried. 

Orange Cardamom Krumkake

Submitted by: Cait
Living In: Iowa City, Iowa, USA
Delicate, cardamom-flavored cookie cones are a traditional favorite in Norway, especially at Christmas time. This version is enhanced with orange zest, ginger, and cinnamon to complement the cardamom. 

TOP NORWEGIAN RECIPES


Norwegian Lefse

Submitted by: D. Brockman
I was raised on Lefse as a special treat for the holidays. We still make it every holiday season, and this is the best recipe ever. We eat ours with butter and sugar. Note: you will need a potato ricer to prepare this recipe. 

Norwegian Potato Klub

Submitted by: Thomas Ellefson
Norwegian Klub is a dish my mother made when we were growing up. I like to have it topped with bacon grease and my wife likes them brushed with butter and sprinkled with sugar. Sliced and fried the next day these are a hearty breakfast meal 

Norwegian Almond Cake

Submitted by: TIGERDYR
Home Town: Hjørring, Nordjylland, Denmark
Living In: Galway, County Galway, Ireland
A light almond cake with a rich custard topping. Not a pretty cake, but never met a person who didn't like it. However, be careful - not all the ingredients are good for the waistline. 
 
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