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Vegetarian Chili, Soup, and Stew

DAILY RECIPE

Canned Soup

SUBMITTED BY: Karen-Jean Coxe

I made up this recipe when I had no idea what to make for dinner, I had a lot of canned foods so I decided to use them. I hope this works for you as good as it works for me. Serve hot with homemade cornbread and green salad.

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Vegetables

Making Vegetable Stock

A good vegetable stock is useful in a huge variety of dishes. Learn the basics in this photo step-by-step tutorial.

Making Roux

Roux ("roo") is used to thicken sauces and soups and is also used to deepen the flavor of a sauce. Find out more.

Cream of Asparagus Soup

Cooking Questions: Soup

Looking for answers to your soup woes? Browse our collection of frequently asked cooking questions for advice on preparing soups.

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NEWEST VEGETARIAN CHILI, SOUP, AND STEW RECIPES                    


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Submitted by: jgmurphy
Living In: Skokie, Illinois, USA
This hearty potage-style soup has both sweetness and bite! This soup can be served immediately or chilled overnight to intensify the flavors. Top with grated Colby or Parmesan cheese if desired. 

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Submitted by: Chelsea!
Living In: Savannah, Georgia, USA
This vegetarian soup is thick and savory with just the right amount of kick from curry and spices. 

Not Yet Reviewed!
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The Best Vegetarian Chili in the World

Submitted by: Calead910
Home Town: South River, New Jersey, USA
Break out your soup pot and fix up a batch of this delicious, spicy vegetarian chili today! It's ready in no time, and packed with vegetables, beans - and flavor! 

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Submitted by: Simone
Home Town: Silver Spring, Maryland, USA
Living In: Tel Aviv, Mehoz Tel-Aviv, Israel
This is one of the best, easiest, and tastiest vegetarian chili recipes I've ever tasted. Whenever I make it, my friends devour it. Best eaten with tortilla chips, Cheddar cheese, guacamole, and sour cream. What a treat! 

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Submitted by: Leslie
The full color spectrum of bell peppers tossed in lemon juice and roasted with whole cloves of garlic are pureed with fennel infused vegetable broth to create this colorful low-fat soup. 
 
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