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Hutchinson, Kansas

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HIGJIG

Cooking Level: Expert

Living In: Hutchinson, Kansas, USA

About me:
I started cooking when I was quit young. My grandparents, mother, and aunt all enjoyed having me help them in the kitchen. I have always thought family time is centered around my kitchen. My husband & I now enjoy having our grandchildren help us in the kitchen. I'm married, have two grown children (boy/girl) and 7 grandchildren. I'm retiring this year and look forward to having more time to cook and browse recipes.

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TRIED-N-TRUE

Cooking Level: Intermediate

Home Town: Hutchinson, Kansas, USA

About me: Married to a wonderful man for twelve wnderful years.

mom2two

Cooking Level: Intermediate

Home Town: Winsted, Minnesota, USA

Living In: Hutchinson, Kansas, USA

About me: I am a stay at home mom to two young children.

Grannie Lois

Cooking Level: Intermediate

Home Town: Hutchinson, Kansas, USA

Living In: Abu Dhabi, Abu Dhabi, United Arab Emirates

About me: I have been married for 35 years, am the mother of three and grandmother of four! We recently lived in the Middle East for 18 months which inspired learning new dishes to cook.

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Plain and Simple Sourdough Bread

Reviewed on Oct. 24, 2007 by mom2two

I have to agree with the other reviewer. The dough was more like a thick cake mix not at all a bread dough. I added tons of flour to the mix and it was still too wet and to top it off, now it was too big for my bread machine! I make homemade bread almost everyday but have never had a recipe quite as soupy as this one.

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Kaese Spaetzle

Reviewed on Sep. 25, 2007 by mom2two

Ok, lately I haven't been able to get my kids to eat anything I have been making for dinner but finally we have found a WINNER! This is really good. I lightened up on the onions so the kids would eat it but otherwise I followed the recipe exactly. I couldn't find my ricer (it doen't get used very often:)so I used a cheese grater and my Pampered Chef plunger measuring cup. I just held the measuring cup against the back side of the grater and pushed the batter thru as I slid the grater back and forth. Made perfect dumplings. I will definitely be making this again!

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